Home > Gift of Note: RFK Kitchen, Outlook Kitchen and Bar, and Envoy Hotel

On February 2, 2016, the Envoy Hotel hosted a collaborative pop-up with Chef David Verdo of the Outlook Kitchen and Bar and Chef Rachel Klein of the upcoming RFK Kitchen. The sophisticated event featured small bites, cocktails, and a DJ, and raised over $3,000 to support programs and services offered at NECHV. On behalf of all Veterans served at NECHV, thank you for hosting such a wonderful event!

From left to right: NECHV Senior Vice President of Advancement Charlene Pontbriand, NECHV President and CEO Andy McCawley, RFK Kitchen Co-Owner and Chef Rachel Klein, Outlook & Lookout at the Envoy Hotel Chef David Verdo, and Co-Owner of RFK Kitchen Francesco Melandri .

From left to right: NECHV Senior Vice President of Advancement Charlene Pontbriand, NECHV President and CEO Andy McCawley, RFK Kitchen Co-Owner and Chef Rachel Klein, Outlook & Lookout at the Envoy Hotel Chef David Verdo, and Co-Owner of RFK Kitchen Francesco Melandri .